How to Remake Jamie Oliver Coleslaw Recipe?

Thinking of shifting to a healthy diet and eating something light for breakfast?

We have a colorful suggestion for you, yes, you heard it right, as I’m talking about Jamie Oliver’s coleslaw!

And you don’t have to worry about the correct ingredients and procedure because we have sorted that out for you.

So read the article below and start preparing your healthy and tasty Jamie Oliver coleslaw now.

How To Copycat Jamie Oliver Coleslaw Recipe?

Here is a quick and easy recipe, along with ingredients to prepare your healthy and tasty Jamie Oliver Coleslaw at home.

The following are the ingredients you will need for preparing the Jamie Oliver Coleslaw Recipe:

Select the cabbage for an eye-catching presentation of your coleslaw, and remember to remove damaged or wilted leaves.
Remove the core by cutting it in half, and then shred it with a slicer or knife.
Now take carrots and peel them.
After peeling the carrots, grate them using a grater or a food processor.
Take a large bowl and add grated carrots and shredded cabbage, then mix them well.
For dressing, whisk apple cider vinegar, mayonnaise, pepper, and salt together in a separate bowl.
Add the dressing (two-thirds) to the mixture of cabbage and carrot.
Coat the vegetables by gently tossing them.
You can use the leftover dressing for dips, spreads, and sauces.
Your coleslaw is ready to serve, or you can refrigerate it for a couple of hours for better flavor.