How To Recreate Easy Egg Bull’s Eye Recipe?

Your favorite breakfast, known by many names like “Bull’s Eye” or “Toad in a Hole,” is famous all over for its quick and easy preparation.

So what about you trying the viral recipe at home?

Confused about the right steps? Don’t worry, we have sorted that for you.

Read the article and be the chef of your house in just a few minutes with the quick recipe for Egg Bull’s Eye.

How To Copycat Easy Egg Bull’s-Eye Recipe?

Easy Egg Bull’s Eye Recipe

If you are looking for an easy-to-make recipe with eggs, then take a look at this article that will provide you with the complete procedure.

Ingredients Required

  • 1 slice of bread
  • Butter or margarine
  • 1 large egg

Recipe Instructions

Ready InIngredientsServesYield 
16 minutes311

Instructions

  1. Take a pan or griddle and heat on medium flame.
  2. Take a slice of bread and butter it on both sides.
  3. Take a biscuit cutter or a knife and cut a circle from the middle of the bread.
  4. Now place the bread circle and bread both in the pan.
  5. Once you start hearing a sizzling sound from the pan, break the egg and pour it on the bread.
  6. When one side is cooked and it’s no more see-through, turn over the bread combo.
  7. Cook the combo until they are brown on both sides, and it is ready to serve hot.

You can also read How To Remake Strawberry Fool Recipe No-Bake?

Conclusion

This is how easily your breakfast or evening snack is ready in just a few minutes with the given steps.

Comment down and share your experience with this easy-to-make recipe.

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